Mixed drink made from Maksym and Chalap Shoro.
A fermented milk drink with cereals enriched with probiotic cultures. Probiotics (bifido- and lactobacilli) helps to the improve digestion and contributes to healthy functioning of the immune system. The drink has a healing, toning, invigorating, refreshing effect.
| Useful properties | Stimulates metabolic processes, improves digestibility, increases the activity of enzymes, nourishes useful intestinal microflora |
| Composition: | Artesian water, natural cow milk, barley, wheat, corn, melted butter, wheat flour, salt, pure cultures of lactic acid bacteria, probiotic cultures, yeast. |
| Energy value per 100 g | 114,2 kj/27,3 kcal |
| Nutritional value per 100 g | Protein – 2,3 g Fats – 0,9 g Carbohydrates – 3,9 g |
| Vitamins | В1, В2, РР, С |
| Minerals | К, Са, Mg, Р, Fe, Zn |
| Shelf life | 20 days |
| Storage conditions | from + 2 °C to + 6 °C. |
| Additional information | 100% natural product. No GMO. No preserving agents. |
